Ag Innovations is seeking a full-time Finance Associate to support the smooth functioning of our organization’s financial and operations functions. This is a growth position for the idea person with the expectation that responsibilities and opportunities will increase as knowledge of our systems and needs increases.
Taking A More Holistic Approach to Food Hub Feasibility: Measuring The Impact of Value Chain Coordination
In this 3-part series, Ag Innovations is examining food hub feasibility in a non-traditional way. This series weaves together insights from a growing body of food systems research and past experience in food hub development. In our first post, Efficacy of Food Hubs, we agreed on the USDA’s current definition of a food hub, then called for practitioners to expand their thinking about how their projects affect other parts of the food system. In our second post, we called on practitioners to build collaborative processes into their planning phases to reduce risk and create thriving partnerships. This final blog in our series shines a spotlight on the importance of value chain coordinators (also known as market facilitators) in food hub development and operation, and illustrates the need to measure the impact of their efforts.
What needs to happen next to preserve and enhance working lands in California? This was the final question posed to leaders who participated in the 2015 CRAE Summit on the Future of Working Lands. The answers were as diverse as the state’s farms, ranches, and working forests, which have adapted to environments ranging from the deserts of the Imperial Valley, to the towering mountains of the Sierra Nevada region.
Last month, over 70 leaders from diverse sectors came together to co-create recommendations on the enhancement of California’s working lands - its farms, ranches and forests. The day-long Summit built on a decade-long history of the California Roundtable on Agriculture & the Environment (CRAE), a statewide forum convened by Ag Innovations where leaders come together to talk about what matters and how to solve key problems at the intersection of agriculture and the environment.
We are in an age of worthy challenges, interdependent and complex, that demand a new kind of leadership. Visionaries have realized that the only way they can really make effective change on these important issues is that they must collaborate.
Evan Wiig of The Farmers Guild, a fiscally sponsored project of Ag Innovations, was interviewed about the Growing Our Farms forum in Sonoma County. Ag Innovations' project, the Sonoma County Food System Alliance helped produce the event and President, Joseph McIntyre facilitated.
Ag Innovations collaborated with local partners to produce the Hunger Forum, an event targeted to raise awareness, and create solutions for the hunger disparity in Sonoma County. Joseph McIntyre facilitated the event.